Cocktails

Mexican favourite with rice, milk and vanilla served on the rocks.

Pineapple juice, orange juice, grenadine mixed and topped with dark rum.

Pineapple juice, orange juice, coco Lopez poured over ice and topped with dark rum. Originally created at Soggy Dollar Bar (JVD) with Pussers Rum in 1970.

Made by Dimari Malone a refreshing mixture of Tito’s Vodka, Ting, a splash of cranberry and a squeeze of lime.

All flavours made in house with local mint and fruits from Tradewinds Garden. Flavoured options include Passion Fruit, Tamarind, Gooseberry, Whisky, Strawberry or Classic. White Rum, homemade flavour, lime, mint, simple syrup, muddled and shaken with a splash of soda water.

Gold Tequila, triple sec, fresh-squeezed lime juice. Try a classic or flavoured option of Tamarind, Passion Fruit, Strawberry, Mango.

Made by Sandie – Captain Morgan, Malibu Rum, pineapple juice, peach snaps, margarita mix, shaken and topped with Goslings Rum.